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Filters follow standard recipes. Ingredients can vary — please tell your server about any allergies.
17 items
Kanikama, avocado, cucumber
Thick cut of avocado, cucumber
Pickled radish (takuan), burdock (gobo), cucumber
Purple sweet potato, cream cheese, scallion, eel sauce
Minced tuna, spicy mayo
Boiled shrimp, jalapeno, avocado, mayo
Minced salmon, spicy mayo
Cut of yellowfin tuna, cucumber
Blue crab, kanikama, spicy mayo, masago
Shrimp tempura, cucumber, mayo
Chopped scallop, spicy mayo
Cut of salmon, avocado
Cut of grilled eel, avocado, eel sauce
Grilled fatty salmon belly, lettuce, mayo
Hamachi, scallion
Blue crab, avocado, cucumber
Fatty bluefin tuna, shiso leaf, cucumber
18 items
Kanikama, avocado, cucumber
Thick cut of avocado, cucumber
Pickled radish (takuan), burdock (gobo), cucumber
Minced tuna, spicy mayo
Boiled shrimp, jalapeno, avocado, mayo
Minced salmon, spicy mayo
Cut of yellowfin tuna, cucumber
Blue crab, kanikama, spicy mayo
Shrimp tempura, cucumber, mayo
Chopped scallop, spicy mayo
Cut of salmon, avocado
Cut of grilled eel, avocado, eel sauce
Grilled fatty salmon belly, lettuce, mayo
Hamachi, scallion
Blue crab, avocado, cucumber
Fatty bluefin tuna, shiso leaf, cucumber
Salmon roe, shiso leaf
7 items
4 shrimp tempura, sushi rice, eel sauce, kewpie mayo
Chopped kani, spicy mayo, masago, diced lettuce
Tuna, salmon, hamachi, shiso, avocado, QP mayo
Yellowtail (hamachi), kizami wasabi, avocado, scallion
Beef sukiyaki, omelette, lettuce, mayo + eel sauce
Edamame seasoned with Japanese spice
pickled daikon, cucumber, shiso leaf
5 items
Grilled eel, avocado, sushi rice, and eel sauce
Salmon, tuna, kanikama, ebi, takuan, cucumber, scallion
Bluefin toro, salmon, ebi, ikura, takuan, cucumber, scallion
Salmon slices, ikura, and shiso leaf on a bed of sushi rice
grilled fatty salmon belly (toro), avocado, eel sauce
9 items
Three pieces of yellowfin tuna sashimi
Three pieces of hamachi (yellowtail) sashimi
Miso-based broth with tofu and scallion
Sweet seaweed, black and red kelp, romaine
Salmon belly, shrimp, kanikama, scallion, kimchi broth
Three pieces of salmon sashimi
2 items
With edamame + miso or spicy seafood soup
With edamame + miso or spicy seafood soup
7 items
Almond or oat milk +$0.75
Ceremonial matcha with milk. Soy or almond milk +$0.50.
Roasted buckwheat tea
Green tea with roasted brown rice
Traditional green tea
8 items
7 items
Renowned for its depth and complexity of flavor, Dassai Blue works exclusively with the “King of sake rice” Yamada Nishiki to produce Junmai Daiginjo, the highest grade sake in the world. Licorice and cantaloupe give way to pineapple candy, lemon curd and vanilla with a hint of brine on the finish
5 items
Choose 4 rolls, 5 of each (160 pcs). Serves 10–12
Choose 4 rolls, 5 of each (160 pcs). Serves 10–12
Choose 5 handrolls, 6 of each (30 total). Serves 10–12
Choose 5 handrolls, 6 of each (30 total). Serves 10–12
Serves 10 people
10 items
spicy tuna, spicy salmon, spicy crab
6 items
serves 10
serves 10
30 pieces of salmon sashimi
12 salmon sashimi, 9 tuna sashimi, 9 hamachi sashimi
beef sukiyaki, rice serves 5
chicken teriyaki, rice serves 5